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Japanese Paring Knife 3.5

Japanese Paring Knife 3.5

The Fzkaly 3.5-inch Japanese paring knife can be used for a variety of tasks, from peeling and slicing fruit, to mincing herbs, to creating decorative

Japanese Paring Knife 3.5

Paring Knife- 3.5 Inch - Damascus- Japanese- VG10 Super Steel 67 Layer –

Japanese Paring Knife 3.5

Umi Japanese VG10 Damascus Steel 3.5 Paring Knife - Abalone Shell H – Senken Knives

Japanese Paring Knife 3.5

The Best Paring Knives of 2024, Tested and Reviewed

Japanese Paring Knife 3.5

Yoshihiro Nashiji High Carbon White Steel #2 Paring Japanese Peeling K – Yoshihiro Cutlery

Japanese Paring Knife 3.5

Kessaku 3.5 Paring Knife - Senshi Series – KessakuUSA

Japanese Paring Knife 3.5

Paring Knife 3.5 inch - Peeling Knife Fruit Knives Small Kitchen Chef Knives Vegetable Knives - German HC Stainless Steel - Ergonomic Pakkawood Handle

Slicing, peeling and other small intricate cutting work are a thing of beauty with this Cangshan Paring knife. Part of the Haku Series, it is a testament to expert hand craftsmanship. The hand-sharpened, full-tang blade is forged from X-7, a durable and stain-resistant Japanese steel, and features unique Damascus patterns across the face. Rich, ultra-dense African Blackwood handles balance the knife while providing exceptional comfort and precision for the chef.

Japanese Paring Knife 3.5

Cangshan Haku Series 3.5 Paring Knife

Japanese Paring Knife 3.5

Paring Knife- 3.5 Inch - Damascus- Japanese- VG10 Super Steel 67 Layer –

Japanese Paring Knife 3.5

Miyabi Kaizen 3.5-Inch Straight Paring Knife

Japanese Paring Knife 3.5

Damascus Paring Knife 3.5 inch-HYZ Series – yarenh flagship store

Japanese Paring Knife 3.5

Cuisine::pro® iD3® Paring Knife 9cm 3.5in

Japanese Paring Knife 3.5

Japanese Paring Knife 3.5 Inch - Professional Damascus Birds Beak Knives - VG

Japanese Paring Knife 3.5

Cuisine::pro® iD3® Black Samurai™ Paring Knife 9cm/3.5 – Cuisine::pro® USA

Tojiro DP series features a full-tang and 3-ply clad construction with a core of VG-10 super steel encased by two layers of highly rigid and rust resistant stainless steel. This formula of steel results in a 60 Rockwell Hardness, and provides a 9 to 12 degree blade angle for scalpel-like sharpness. The bolster offers optimum balance and weight complimented by a triple-riveted wood and resin durable handle. Every knife is meticulously hand finished by a artisan craftsmen.

Japanese Paring Knife 3.5

Tojiro F-800 DP 3.5-inch Paring Knife

Japanese Paring Knife 3.5

Paring Knife 3.5 inch - Peeling Knife Fruit Knives Small Kitchen Chef Knives Vegetable Knives - German HC Stainless Steel - Ergonomic Pakkawood Handle - Osprey Series with Case